Udon Soup 6P 48G
-
Expiration date: October 30, 2027
Earn when you buy this item.Learn more
Long-selling for over 50 years, "Udon Soup" offers
an easy way to enjoy rich udon broth by dissolving it in hot water.
This Kansai-style broth combines Hokkaido kelp, bonito flakes,
and honjozo light soy sauce.
It’s versatile for use in various dishes like soup, dashimaki tamago,
takikomi-gohan, chawanmushi, and oden.