Daesang O'Food Jjajang Black Bean Sauce Powder 80g

Jjajang (짜장) powder is a Korean roasted black bean sauce mix used to create the iconic noodle dish, Jjajangmyeon. This convenient powder from Daesang O'Food captures the deeply savoury, slightly sweet, and earthy flavour of fermented black soybeans, forming the base for a rich, dark sauce. It's the essential ingredient for a quick and authentic Korean-Chinese style weeknight dinner. To prepare, simply sauté your choice of pork or vegetables, then stir in the powder with water to create a thick, glossy sauce to pour over noodles or rice. This powder format offers a long shelf life and allows for easy portion control, making it a staple for any Korean pantry. It is ideal for anyone wanting to recreate one of Korea's most beloved comfort foods at home with minimal fuss. Contains WHEAT and SOY.