ChungJungOne Sunchang Ssamjang Smokey Flavour 300g

Ssamjang (쌈장) is a thick, seasoned Korean dipping sauce made from a blend of fermented soybean paste (doenjang) and red chilli paste (gochujang). This particular version from ChungJungOne's Sunchang line is infused with a distinct smokey charcoal flavour, reminiscent of traditional Korean barbecue. Its rich, savoury, and slightly sweet taste is designed to complement grilled meats and fresh vegetables. It is most commonly used as a dipping sauce for lettuce wraps in Korean BBQ, known as ssam, where a piece of grilled meat is placed on a lettuce leaf with a dab of ssamjang. For a quick meal, simply serve it alongside grilled pork belly (samgyeopsal), steak, or fresh vegetable sticks like cucumber and carrot. This paste is a staple condiment in Korean cuisine, ideal for anyone looking to recreate an authentic barbecue experience at home.