Kimchi base sauce: onion, shrimp sauce(shrimp, salt, water), anchovy sauce(anchovy, salt), salt, garlic, pear puree(pear, vitamin c), water, soybean seasoning(water, salt, organic rice, white radish, cabbage, leek, shiitake, garlic, yeast extract), kelp broth(starch syrup, salt, kelp, yeast extract), alcohol, fructose, seasoning base(sugar, glucose, citric acid), ginger, yeast extract, sugar, modified starch.

Gochugaru: dried red chili powder

Contains: Shrimp, Soybeans, Anchovy

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