Noodles: wheat flour, potato starch, palm oil, modified starch, eggshell calcium, refined salt, vegetable extract, alkaline agent (acidic regulator), additives (acidic regulator), oligo green tea flavor extract, vitamin B2 • Soup base: refined salt, beef flavor base, sugar, stock base, stir-fried seasoning, seasoned amino acid soy sauce powder, beef seasoning powder, 5'-ribonucleodite disodium, soybean powder, garlic base, soy sauce powder, seasoning powder, red pepper seasoning, black pepper, spicy seasoning, mixed seasoning powder, fermented garlic powder, chili flavor powder, pork bone powder, fermented shitake powder, onion flavor powder, disodium succinate, yeast powder, dried garlic powder, powdered caramel (caramel coloring, corn syrup powder), ginger extract powder, soybean protein, dried leek, dried pak choi, dried shitake, dried carrot, dried pepper / *wheat, soy, pork, egg, beef