This vegan shoyu ramen is a Japanese instant noodle cup featuring a savoury broth made from soy sauce (醤油, shoyu). The soup base offers a rich umami flavour, balanced with subtle sweetness and the deep, aromatic notes of traditionally brewed soy sauce, complemented by firm, satisfying noodles. This convenient cup is perfect for a quick and easy plant-based lunch at the office or a light, comforting meal on a busy weeknight. Simply add hot water, wait a few minutes, and stir to enjoy an authentic taste of Japanese ramen without any animal products. This product is entirely plant-based, making it suitable for vegans and vegetarians. It's an ideal choice for anyone seeking a quick, flavourful, and meat-free Japanese noodle experience that doesn't compromise on taste. CONTAINS: WHEAT, SOY.