Jin Ganjang (진간장) is a classic Korean all-purpose soy sauce, essential for authentic Korean cooking. This naturally brewed soy sauce from Sempio offers a deep, savoury flavour with a subtle sweetness, making it incredibly versatile. Its rich umami profile comes from a careful fermentation process, resulting in a well-balanced taste that enhances rather than overpowers. Use it as a base for marinades for bulgogi and galbi, a seasoning for soups and stews like kimchi jjigae, or as a simple dipping sauce for dumplings and jeon (Korean pancakes). A splash can also enrich stir-fries and noodle dishes, making it a true staple for any home cook exploring Korean cuisine. This large 860ml bottle is ideal for households that use soy sauce regularly. Contains WHEAT and SOY.