Juk (죽) is a traditional Korean rice porridge, known for its comforting and easily digestible qualities. This ready-to-eat version from CJ Bibigo is made with tender mushrooms and a mix of nutritious vegetables, creating a savoury and wholesome flavour profile. It has a smooth, thick consistency that is both satisfying and gentle on the stomach. Perfect for a quick and nourishing breakfast, a light lunch, or a soothing meal when you're feeling under the weather. Simply heat it in the microwave or on the stovetop for a convenient meal in minutes. This porridge is a staple in many Korean households for its convenience and restorative properties, making it an excellent pantry item for busy weeknights. Contains SOY and WHEAT.