Bindaetteok (빈대떡), or Korean mung bean pancake, is a traditional savoury dish made from ground mung beans. This convenient premix from Otogi provides the perfect base for creating authentic, crispy-edged and fluffy-centred pancakes at home. The mix has a mild, nutty flavour from the mung beans, which serves as an excellent canvas for adding other ingredients like kimchi, pork, or various vegetables. It's a popular choice for a hearty snack, appetiser, or a light meal, especially on rainy days in Korea. To prepare, simply mix the powder with water to form a batter, add your desired fillings, and pan-fry in oil until golden brown. For a classic pairing, serve the finished bindaetteok with a dipping sauce made from soy sauce and vinegar. This product contains WHEAT.