Kikkoman Koikuchi Shoyu is a premium Japanese soy sauce made from fermented soybeans and wheat. It has a rich, savory flavor with a hint of sweetness, making it perfect for enhancing a variety of dishes. Europeans commonly use it in marinades, stir-fries, and as a dipping sauce for sushi. This versatile condiment is a staple in Japanese cuisine and is enjoyed worldwide.
Shipping Information
Order before 12:00. Orders are shipped on Mondays, Wednesdays, and Fridays.
Shipping Rates
Netherlands - Free shipping on orders over €60, €6.95 for orders below €60
Belgium - Fixed shipping fee: €9.95
Germany - Fixed shipping fee: €13.70
France - Fixed shipping fee: €16.95
Luxembourg - Fixed shipping fee: €15.95
Weight Limit
Shipping is available for orders up to 30 kg.
Please contact us for orders over 30 kg.