Sempio Green Tea with Brown Rice Tea Bags 30g
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Hyeonmi-nokcha (현미녹차), or Korean brown rice green tea, is a traditional Korean infusion made by blending green tea leaves with roasted brown rice. This combination results in a uniquely nutty, savoury, and toasty flavour that beautifully complements the fresh, grassy notes of the green tea, creating a smooth and comforting brew with a golden hue. It's a popular choice in Korea for a soothing daily drink, often enjoyed after meals to aid digestion or as a calming beverage throughout the day. To prepare, simply steep one tea bag in hot water (around 80°C) for 2-3 minutes. This tea is naturally low in caffeine compared to black tea or coffee, making it suitable for drinking in the afternoon or evening. It's a staple in many Korean households and restaurants, appreciated for its gentle flavour and comforting aroma.
