Memil-cha (메밀차), or Korean buckwheat tea, is a traditional caffeine-free herbal infusion made from roasted buckwheat kernels. This tea from Dongseo has a distinctive nutty, earthy, and slightly sweet flavour with a comforting roasted aroma, offering a smooth and warming experience. It is a popular daily beverage in Korea, enjoyed both hot and cold, and is often served in restaurants alongside meals. To prepare, simply steep one tea bag in a cup of hot water for a few minutes until it reaches your desired strength. Because it is naturally caffeine-free, this roasted buckwheat tea is an excellent choice for a relaxing drink at any time of day, from a morning refreshment to a soothing evening brew. It is a staple in many Korean households for its wholesome taste and comforting qualities.