{"title":"Food","description":"","products":[{"product_id":"cj-buchimgaru-500g","title":"CJ Baeksul Korean Pancake Flour Mix 500g","description":"\u003cp\u003eBuchimgae-garu (부침개가루), Korean pancake flour, is a specially formulated, pre-seasoned flour mix used to create savoury Korean pancakes. This blend from CJ Baeksul contains wheat flour along with seasonings like garlic, onion, and black pepper, which provides a savoury base and eliminates the need for complex seasoning. It is designed to produce pancakes with a uniquely crispy exterior while maintaining a soft and slightly chewy interior texture. Simply add water and your choice of chopped vegetables, seafood, or kimchi to the mix to create authentic Korean pancakes at home, perfect for a quick weeknight meal, appetiser, or side dish. For an extra crispy finish, use ice-cold water when preparing the batter and ensure your pan is well-oiled and hot before frying. This pantry staple is ideal for anyone looking to easily replicate one of Korea's most beloved comfort foods. Contains WHEAT.\u003c\/p\u003e","brand":"CJ Baeksul","offers":[{"title":"Default Title","offer_id":50215638958406,"sku":"10406","price":2.45,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/10406.jpg?v=1751450292"},{"product_id":"cj-buchimgaru-1kg","title":"CJ Baeksul Korean Pancake Mix 1kg","description":"\u003cp\u003eBuchim Garu (부침가루) is a seasoned Korean flour mix used to make savoury pancakes known as buchimgae (부침개) or jeon (전). This pre-seasoned mix from CJ Baeksul is expertly blended with wheat flour and various spices like garlic, onion, and black pepper, creating a light, crispy texture and a savoury flavour when pan-fried. It provides the perfect base for classic Korean pancakes, saving you the time of seasoning the batter from scratch. Simply add water and your favourite ingredients like kimchi, seafood, or spring onions, then pan-fry until golden brown for a delicious meal or side dish. For an extra crispy finish, use ice-cold water when preparing the batter. This mix is a staple in Korean kitchens for creating quick, satisfying weeknight dinners or appetizers. Contains WHEAT.\u003c\/p\u003e","brand":"CJ Baeksul","offers":[{"title":"Default Title","offer_id":50215638991174,"sku":"10390","price":4.45,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/1af7db0dd4bae3a9d8e2d80a31f26fa2.jpg?v=1786449712"},{"product_id":"cj-twigimgaru-1kg","title":"CJ Baeksul Tempura Frying Mix 1kg","description":"\u003cp\u003eTempura mix (튀김가루, twigim-garu) is a Korean flour blend specifically formulated for making light and crispy deep-fried dishes, inspired by the Japanese tempura style. This mix from CJ Baeksul is expertly milled with wheat flour, corn starch, and seasonings to create a batter that fries to a perfect golden-brown colour with a delicate, airy crunch. It's the ideal base for creating restaurant-quality fried prawns, vegetables like sweet potato and bell peppers, or even chicken for a weeknight meal. For an extra crispy texture, use ice-cold water when preparing the batter and be careful not to overmix. This large 1kg bag is a staple for any home cook looking to master Korean and Japanese-style fried foods, ensuring you have plenty on hand for family dinners or gatherings. Contains WHEAT.\u003c\/p\u003e","brand":"CJ Baeksul","offers":[{"title":"Default Title","offer_id":54680896864582,"sku":"11013","price":5.85,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/TempuraMix1KG_88907094-30c7-440f-aecf-2af1b3de2ab0.jpg?v=1730900760"},{"product_id":"cj-chicken-twigimgaru-1kg","title":"CJ Baeksul Korean Frying Chicken Mix 1kg","description":"\u003cp\u003eKorean Frying Chicken Mix is a seasoned flour blend from Korea, specifically designed to create the signature light and crispy coating of Korean fried chicken. This expertly crafted mix contains a balanced blend of wheat flour, corn starch, and spices like garlic and black pepper, which guarantees an extra-crispy texture and savoury flavour without being overly greasy. It's the essential pantry staple for recreating authentic 'chikin' (치킨) at home, perfect for a weeknight treat or a weekend gathering. For the best results, use the double-frying method: fry the chicken pieces once until lightly golden, let them rest for a few minutes, then fry them a second time until deep golden brown and perfectly crunchy. This mix is ideal for anyone looking to master the art of Korean fried chicken, providing a consistent and delicious result every time. Contains WHEAT.\u003c\/p\u003e","brand":"CJ Baeksul","offers":[{"title":"Default Title","offer_id":50215639155014,"sku":"10420","price":8.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/10420-CJBeksulKoreanFryingChickenPremix1KG.jpg?v=1755671617"},{"product_id":"cj-sogogi-dashida-300g","title":"CJ Dashida Beef Flavour Soup Seasoning 300g","description":"\u003cp\u003eDashida (다시다) is a foundational Korean soup stock powder used to create a deep, savoury beef flavour in a wide range of dishes. This seasoning is the secret ingredient in many Korean kitchens, providing a rich umami base derived from beef bone extract, garlic, onion, and black pepper. It effortlessly dissolves in hot water, making it an essential pantry staple for quickly preparing flavourful broths for soups, stews, and hot pots. For a classic Korean soup, simply add a spoonful to boiling water with vegetables and your choice of protein. This versatile powder can also be used as a dry rub for meats or sprinkled over vegetables before roasting to enhance their natural taste. It is a go-to flavour enhancer for anyone looking to replicate the authentic taste of Korean home cooking, from simple noodle soups to complex jjigae stews.\u003c\/p\u003e","brand":"CJ Dashida","offers":[{"title":"Default Title","offer_id":50215639187782,"sku":"16875","price":6.1,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/675545b39399959601d4b7dcf4d1a560.jpg?v=1786447420"},{"product_id":"cj-sogogi-dashida-1kg","title":"CJ Dashida Beef Seasoning Powder 1kg","description":"\u003cp\u003eDashida (다시다) is a popular Korean beef-flavoured seasoning powder, often considered the secret ingredient in many Korean kitchens. This versatile powder delivers a deep, savoury, and rich umami flavour derived from beef bone extract, garlic, onion, and other spices, instantly enhancing the taste of your dishes. It's an essential pantry staple for creating authentic Korean soups like kimchi jjigae or doenjang jjigae, and it also works wonderfully as a base for noodle broths or as a dry rub for meats before grilling. To use, simply dissolve a spoonful into hot water to make a quick, flavourful broth, or sprinkle it directly into stews, stir-fries, and marinades to add complexity. This large 1kg pack is ideal for home cooks who frequently prepare Korean meals and want to ensure they always have this foundational flavour on hand. Contains WHEAT, SOY, and MILK.\u003c\/p\u003e","brand":"CJ Dashida","offers":[{"title":"Default Title","offer_id":50215639220550,"sku":"11092","price":16.35,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/ff09da4ccff5b372026dbc13afb58ef1.jpg?v=1786449792"},{"product_id":"cj-heuk-seoltang-1kg","title":"CJ Baeksul Korean Brown Sugar 1kg","description":"\u003cp\u003eHeukseoltang (흑설탕), or Korean brown sugar, is a common pantry staple used in Korean cuisine for its rich, caramel-like flavour and moist texture. Unlike light brown sugar, this dark brown sugar from CJ Baeksul has a deeper molasses content, which imparts a distinctive colour and depth to sauces and marinades. It is an essential ingredient for creating the authentic sweet and savoury balance in classic dishes like bulgogi (marinated beef), galbi (short ribs), and various banchan (side dishes). The fine crystals dissolve easily, making it perfect for creating smooth glazes or sweetening traditional Korean teas and desserts. This 1kg bag is ideal for home cooks looking to replicate genuine Korean flavours in their everyday meals. It is a key component for anyone serious about Korean cooking.\u003c\/p\u003e","brand":"CJ Baeksul","offers":[{"title":"Default Title","offer_id":53675974525254,"sku":"111408","price":5.35,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/d7d7aec3fff8db6fefc945c7e21caf93.jpg?v=1786447999"},{"product_id":"cj-jinhan-chamgireum-160ml","title":"CJ Baeksul Sesame Oil 160ml","description":"\u003cp\u003eSesame oil, known as chamgireum (참기름) in Korean, is a fundamental ingredient in Korean cuisine, prized for its deep, nutty aroma and rich flavour. This particular oil is made from carefully selected, high-quality sesame seeds that are toasted before being pressed, which gives the oil its characteristic dark colour and intense, roasted fragrance. It is not typically used for high-heat frying but rather as a finishing oil to add flavour and aroma to dishes just before serving. A few drops can transform simple vegetable side dishes (namul), add depth to dipping sauces for Korean BBQ, or enrich the taste of bibimbap. For an authentic touch, drizzle it over japchae noodles or mix it into the seasoning for bulgogi. This versatile oil is a staple in any Korean pantry, essential for anyone looking to recreate genuine Korean flavours at home.\u003c\/p\u003e","brand":"CJ Baeksul","offers":[{"title":"Default Title","offer_id":53624319508806,"sku":"12777","price":5.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/12777.jpg?v=1770384898"},{"product_id":"cj-bibigo-chamgireum-500ml","title":"CJ Baeksul Sesame Oil 500ml","description":"\u003cp\u003eSesame oil, known as chamgireum (참기름) in Korean, is a fundamental ingredient in Korean cuisine, prized for its deep, nutty aroma and flavour. This particular oil from CJ Baeksul is made from carefully selected, high-quality sesame seeds that are roasted before pressing, which gives the oil its characteristic dark amber colour and rich, toasted fragrance. It is not typically used for high-heat frying but rather as a finishing oil to add a burst of flavour and aroma to dishes just before serving. A few drops can transform simple vegetable side dishes (namul), add depth to dipping sauces for Korean BBQ, or enrich the taste of bibimbap rice bowls. For best results, drizzle it over soups, stews, or noodle dishes right at the end of the cooking process. Store it in a cool, dark place to preserve its potent flavour. This product contains SESAME.\u003c\/p\u003e","brand":"CJ Baeksul","offers":[{"title":"Default Title","offer_id":50215639744838,"sku":"14122","price":17.85,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/53058b560332958530336deb1182f1e8.jpg?v=1786449143"},{"product_id":"cj-hetbasak-kim-sesame-3x5g","title":"CJ Bibigo Crispy Seaweed Snack Sesame 5g","description":"\u003cp\u003eGim (김), also known as Korean crispy seaweed, is a popular savoury snack made from thin sheets of roasted seaweed. This version from CJ Bibigo is seasoned with sesame oil and a touch of salt, giving it a distinctly nutty and umami flavour profile with a light, paper-thin, and satisfyingly crisp texture. It is most commonly enjoyed straight from the pack as a low-calorie snack, but it also serves as a versatile ingredient in the kitchen. For a simple meal, you can crumble the sheets over a bowl of hot steamed rice or use them to garnish soups and noodle dishes. Many people enjoy pairing these seaweed snacks with a cold beer or as part of a packed lunch. This product is a staple in Korean households and offers an authentic taste of a classic Korean snack, suitable for anyone looking for a savoury, light alternative to potato crisps. Contains SESAME.\u003c\/p\u003e","brand":"CJ Bibigo","offers":[{"title":"Default Title","offer_id":54756205396294,"sku":"76107","price":2.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/9d3dd490d1231114c2ef38d67fdbad85.jpg?v=1786447787"},{"product_id":"cj-hetbasak-kim-wasabi-3x5g","title":"CJ Bibigo Crispy Seaweed Snack Wasabi 5g","description":"\u003cp\u003eGim (김), also known as roasted seaweed, is a popular Korean snack made from thin sheets of dried seaweed. This version from CJ Bibigo is seasoned with wasabi, offering a savoury, umami-rich flavour with a sharp, pungent kick that clears the sinuses. The sheets are roasted to a light, crispy texture that melts in your mouth, making them an incredibly satisfying low-calorie snack. Enjoy these seaweed thins straight from the pack for a quick bite, or crumble them over a bowl of steamed rice, soup, or noodles to add extra flavour and texture. They are a convenient and flavourful snack for lunch boxes, office drawers, or as a light appetiser before a meal. This product is a staple in Korean households and a great introduction to savoury Asian snacks for those exploring Korean food. Contains SOY.\u003c\/p\u003e","brand":"CJ Bibigo","offers":[{"title":"Default Title","offer_id":54312748941638,"sku":"76404","price":2.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/3b9c6efe7421aa777a1e91ebade2b25e.jpg?v=1786448139"},{"product_id":"cj-somyun-900g","title":"CJ Baeksul Somyeon Wheat Noodles 900g","description":"\u003cp\u003eSomyeon (소면) are very thin Korean wheat flour noodles, essential for a variety of classic dishes. These noodles have a smooth, soft, and slightly chewy texture when cooked, making them incredibly versatile. They are most famously used in warm noodle soups like Janchi-guksu (잔치국수), a light anchovy broth soup, or served cold in refreshing dishes like Bibim-guksu (비빔국수), where they are mixed with a spicy gochujang-based sauce and fresh vegetables. To prepare, simply boil the noodles for 3-4 minutes until tender, then rinse thoroughly under cold water to remove excess starch and prevent sticking. This step is crucial for achieving the perfect texture. This large 900g pack is ideal for family meals or for anyone who loves incorporating Korean noodles into their weekly cooking routine. Contains WHEAT.\u003c\/p\u003e","brand":"CJ Baeksul","offers":[{"title":"Default Title","offer_id":50215639843142,"sku":"65557","price":5.55,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/6f1acad14762ebb2b0446facc169d19c.jpg?v=1787229548"},{"product_id":"cj-hetbasak-kim-korean-bbq-3x5g","title":"CJ Bibigo Crispy Seaweed Snack Bulgogi 5g","description":"\u003cp\u003eGim (김), also known as roasted seaweed, is a classic Korean snack made from thin sheets of seaweed that are roasted or fried to a crisp. This version from CJ Bibigo is seasoned with a savoury and slightly sweet bulgogi flavour, capturing the essence of the famous Korean grilled beef dish with notes of soy, garlic, and sesame. These light and airy sheets are incredibly moreish, offering a satisfying crunch with every bite. They are a convenient, ready-to-eat snack perfect for lunchboxes, office snacking, or enjoying with a cold drink. You can also crumble them over a bowl of hot rice or noodle soup to add extra texture and a rich, umami flavour. This snack is a staple in many Korean households and a great introduction to the world of savoury Korean snacks. Contains SOY and WHEAT.\u003c\/p\u003e","brand":"CJ Bibigo","offers":[{"title":"Default Title","offer_id":54277769527622,"sku":"76428","price":2.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/86b78fc38ba905b577e0809e10816030.jpg?v=1786449901"},{"product_id":"cj-somyun-500g","title":"CJ Baeksul Somyeon Wheat Noodles 500g","description":"\u003cp\u003eSomyeon (소면) are very thin Korean wheat flour noodles, essential for a variety of classic dishes. These noodles have a smooth, soft, and slightly chewy texture once cooked, making them excellent at absorbing the flavours of broths and sauces. They are most famously used in warm noodle soups like Janchi-guksu (잔치국수), a comforting anchovy broth soup, or served cold in spicy mixed noodle dishes like Bibim-guksu (비빔국수). To prepare, simply boil the noodles for 3-4 minutes until tender, then rinse immediately under cold water to stop the cooking process and remove excess starch. This step ensures they remain firm and not sticky. These versatile noodles are a staple in Korean pantries, perfect for quick weeknight meals or elaborate traditional recipes. Contains WHEAT.\u003c\/p\u003e","brand":"CJ Baeksul","offers":[{"title":"Default Title","offer_id":50215639908678,"sku":"67420","price":3.1,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/WheatNoodle_Somyeon_500G.jpg?v=1728479489"},{"product_id":"cj-kalguksu-900g","title":"CJ Baeksul Kalguksu Flat Wheat Noodles 900g","description":"\u003cp\u003eKalguksu (칼국수), which translates to 'knife noodles', are traditional Korean flat wheat noodles. These noodles are celebrated for their soft, slightly chewy texture that comes from being kneaded and then thinly sliced by hand, or by machine to replicate the classic style. They are specifically designed to absorb the flavours of the broth they are cooked in, making them a hearty and satisfying component of any meal. Kalguksu noodles are the star ingredient in the popular Korean noodle soup of the same name, often served in a rich anchovy or chicken broth with vegetables like zucchini and potatoes. For an authentic experience, boil the noodles directly in your prepared soup broth until tender, which also helps to naturally thicken the soup. This large 900g pack is ideal for family meals or for anyone who enjoys making traditional Korean noodle dishes at home.\u003c\/p\u003e","brand":"CJ Baeksul","offers":[{"title":"Default Title","offer_id":50451250217286,"sku":"63422","price":5.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/FlatWheatNoodle_Kalkuksoo_900G.jpg?v=1728480668"},{"product_id":"cj-so-kalbi-yangnyeom-290g","title":"CJ Baeksul Beef Kalbi Marinade Sauce 290g","description":"\u003cp\u003eKalbi (갈비) marinade is a classic Korean sauce used to tenderise and flavour beef short ribs for grilling. This ready-to-use marinade from CJ Baeksul delivers a signature sweet and savoury flavour profile, blending soy sauce, garlic, onion, and pear puree for an authentic taste. It's the perfect shortcut for preparing Korean BBQ at home, whether you're using a grill, a barbecue, or a simple frying pan for a quick weeknight dinner. To use, simply pour the sauce over your beef short ribs or other cuts like sirloin, and let it marinate for at least one hour, or overnight for deeper flavour. This marinade is a staple for anyone looking to recreate the genuine taste of a Korean barbecue restaurant. CONTAINS: SOY, WHEAT.\u003c\/p\u003e","brand":"CJ Baeksul","offers":[{"title":"Default Title","offer_id":50215640170822,"sku":"36307","price":3.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/36307.jpg?v=1734104179"},{"product_id":"cj-so-bulgogi-yangnyeom-290g","title":"CJ Baeksul Beef Bulgogi Marinade Sauce 290g","description":"\u003cp\u003eBulgogi (불고기) marinade is a classic Korean sauce used to flavour thinly sliced beef for grilling. This savoury and slightly sweet marinade from CJ Baeksul is made with a base of soy sauce, garlic, and pear puree, which tenderises the meat while infusing it with a rich, authentic flavour. It's the key to creating the signature taste of Korean barbecue at home, perfect for a quick weeknight dinner or a weekend gathering. Simply marinate your choice of beef for at least 30 minutes before pan-frying, grilling, or stir-frying with vegetables like onions and mushrooms. This ready-to-use sauce removes the guesswork, making it easy for anyone to prepare one of Korea's most beloved dishes. It is a staple for anyone wanting to explore the fundamentals of Korean cooking. Contains SOY and WHEAT.\u003c\/p\u003e","brand":"CJ","offers":[{"title":"Default Title","offer_id":50454975185222,"sku":"36321","price":2.65,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/cj-baeksul-beef-bulgogi-marinade-290g.jpg?v=1761923906"},{"product_id":"cj-so-kalbi-yangnyeom-500g","title":"CJ Baeksul Beef Kalbi Korean BBQ Marinade 500g","description":"\u003cp\u003eKalbi (갈비), or Korean BBQ short ribs, is a classic dish made with this signature sweet and savoury marinade. This authentic Korean sauce from CJ Baeksul is crafted with a base of naturally brewed soy sauce, enriched with pear and apple purée for a subtle sweetness that tenderises the meat. Its flavour profile is a balanced blend of garlic, onion, and ginger, creating the rich, umami taste essential for genuine Korean barbecue. Simply marinate beef short ribs, steak, or even chicken for at least 30 minutes before grilling, pan-frying, or baking for an easy and delicious weeknight meal. For a complete Korean BBQ experience at home, serve the grilled meat with fresh lettuce wraps, steamed rice, and kimchi. This marinade contains SOY and WHEAT. It is a staple for anyone looking to recreate the beloved flavours of a Korean grill house.\u003c\/p\u003e","brand":"CJ Baeksul","offers":[{"title":"Default Title","offer_id":50215640269126,"sku":"36352","price":4.15,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/ac2fc6a7871696b63ae1d646bc1200bb.jpg?v=1786448084"},{"product_id":"cj-so-bulgogi-yangnyeom-500g","title":"CJ Baeksul Beef Bulgogi Marinade 500g","description":"\u003cp\u003eBulgogi (불고기) marinade is a classic Korean sauce used to prepare thinly sliced beef for grilling. This ready-to-use marinade from CJ Baeksul delivers a signature sweet and savoury flavour profile, balancing rich soy sauce with pear and apple puree for natural sweetness and tenderising properties. It's the key to creating authentic Korean BBQ at home, perfect for a quick weeknight dinner or a weekend gathering. Simply marinate your choice of beef, typically sirloin or rib-eye, for at least 30 minutes before grilling, pan-frying, or stir-frying with vegetables like onions and mushrooms. This marinade is a staple in Korean kitchens for its convenience and consistently delicious results, making it easy for anyone to enjoy one of Korea's most beloved dishes. Contains SOY and WHEAT.\u003c\/p\u003e","brand":"CJ Baeksul","offers":[{"title":"Default Title","offer_id":50215640695110,"sku":"36369","price":4.15,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/3368379a82a6701e4c2ddd31f8760ba1.jpg?v=1786449760"},{"product_id":"cj-maekom-dweji-bulgogi-yangnyeom-290g","title":"CJ Baeksul Spicy Pork Bulgogi Marinade 290g","description":"\u003cp\u003eBulgogi (불고기) is a classic Korean grilled meat dish, and this marinade provides the authentic base for the spicy pork version, known as Jeyuk Bokkeum (제육볶음). This ready-to-use sauce is a rich blend of gochujang (Korean chilli paste), soy sauce, garlic, and ginger, delivering a deep, savoury flavour with a satisfying spicy kick. It's designed to make preparing a traditional Korean BBQ meal simple for any home cook, tenderising the meat while infusing it with complex flavours. For a quick and delicious weeknight dinner, simply marinate thin slices of pork for at least 30 minutes before pan-frying or grilling. Serve the cooked pork with steamed rice, fresh lettuce wraps, and a side of kimchi for a complete Korean dining experience. This marinade is ideal for anyone looking to recreate the bold, spicy flavours of Korean barbecue at home. Contains SOY and WHEAT.\u003c\/p\u003e","brand":"CJ Baeksul","offers":[{"title":"Default Title","offer_id":54455935172934,"sku":"36338","price":3.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/edb874eb274f0dfba4d0bfcba6c7290d.jpg?v=1786449818"},{"product_id":"cj-maekom-dweji-bulgogi-yangnyeom-500g","title":"CJ Baeksul Spicy Pork Bulgogi Marinade 500g","description":"\u003cp\u003eJeyuk Bokkeum (제육볶음) marinade is a classic Korean sauce used to prepare spicy stir-fried pork. This ready-to-use marinade from CJ Baeksul is made with a base of gochujang (Korean chilli paste), soy sauce, garlic, and ginger, delivering a rich, savoury flavour with a balanced sweet and spicy kick. It's the key to creating one of Korea's most popular weeknight meals, transforming simple pork slices into a deeply flavourful dish in minutes. For an authentic experience, marinate thinly sliced pork shoulder or belly for at least 30 minutes before stir-frying with onions, spring onions, and carrots. Serve the finished dish hot with steamed rice and fresh lettuce leaves for wrapping. This marinade is a convenient way for anyone to master the taste of a beloved Korean BBQ staple right in their own kitchen. Contains SOY and WHEAT.\u003c\/p\u003e","brand":"CJ Baeksul","offers":[{"title":"Default Title","offer_id":55169814102342,"sku":"36376","price":4.15,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/d35f6a929473f9746fc8418835db9c63.jpg?v=1786449846"},{"product_id":"cj-mulyeot-1-2kg","title":"CJ Baeksul Mulyeot Corn Syrup 1.2kg","description":"\u003cp\u003eMulyeot (물엿), or Korean corn syrup, is a clear and thick sweetener essential in Korean cuisine. Unlike Western corn syrups, it has a milder sweetness and a smooth, viscous texture that adds a beautiful glaze to dishes without being overly sugary. It's a key ingredient for adding sheen and a subtle sweetness to braised dishes, stir-fries, and sauces. Use it to make the glaze for Korean fried chicken, to sweeten the sauce for tteokbokki (spicy rice cakes), or to balance the flavours in a kimchi stew. A small amount goes a long way in creating that signature glossy finish on dishes like dakgangjeong (sweet crispy chicken) or myeolchi bokkeum (stir-fried anchovies). This large 1.2kg bottle is a staple for any home cook looking to replicate authentic Korean flavours and is a fundamental component of the Korean pantry.\u003c\/p\u003e","brand":"CJ Baeksul","offers":[{"title":"Default Title","offer_id":50215640826182,"sku":"12925","price":6.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/c3cc756c909d923fc281879a5af9d6c8.jpg?v=1786448037"},{"product_id":"cj-cooking-syrup-700g","title":"CJ Baeksul Mulyeot Korean Cooking Syrup 700g","description":"\u003cp\u003eMulyeot (물엿), or Korean corn syrup, is a clear, thick sweetener essential in Korean cuisine for adding a subtle sweetness and a glossy sheen to dishes. Unlike Western corn syrups, it has a milder sweetness and a thicker consistency, which helps to bind sauces and glazes without being overpowering. It is a key ingredient in many classic Korean recipes, including braised dishes (jorim), marinades for meat like bulgogi, and for making traditional sweets and snacks. Use it to give your stir-fries a beautiful glaze or to balance the spicy and savoury flavours in gochujang-based sauces. This syrup is a versatile pantry staple for anyone looking to replicate authentic Korean flavours at home. It is also a common ingredient in kimchi recipes to help the fermentation process.\u003c\/p\u003e","brand":"CJ Baeksul","offers":[{"title":"Default Title","offer_id":50215640891718,"sku":"10225","price":4.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/0abed7ab43b347ae5d0b80c649c7e5d0.jpg?v=1786448128"},{"product_id":"cj-ssal-yeot-700g","title":"CJ Baeksul Rice Syrup 700g","description":"\u003cp\u003eMulyeot (물엿), often known as Korean rice syrup or corn syrup, is a staple sweetener in Korean cuisine. This clear, thick syrup from CJ Baeksul has a subtle sweetness and a smooth consistency, making it different from granulated sugar as it adds a distinct glossy sheen to dishes without crystallising. It is primarily used to add a beautiful glaze to braised dishes like dakgangjeong (sweet crispy chicken) or to balance flavours in marinades for bulgogi and galbi. For a simple application, stir a spoonful into stir-fry sauces or dipping sauces to provide a gentle sweetness and a sticky texture that helps the sauce cling to ingredients. It's also a key component in making traditional Korean sweets and snacks, known as hangwa. This syrup is an essential pantry item for anyone looking to recreate authentic Korean flavours at home, particularly for classic glazed and braised recipes. Contains WHEAT.\u003c\/p\u003e","brand":"CJ Baeksul","offers":[{"title":"Default Title","offer_id":50215640957254,"sku":"14928","price":6.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/553562326e6689a3802e6e38440aeee2.jpg?v=1786447767"},{"product_id":"cj-sagwa-sikcho-900ml","title":"CJ Baeksul Apple Vinegar 900ml","description":"\u003cp\u003eSagwa-sikcho (사과식초), or Korean apple vinegar, is a versatile pantry staple made from fermented apples. This vinegar from CJ Baeksul has a mild, fruity acidity with a clean and crisp finish, making it less sharp than many Western apple cider vinegars. It is commonly used in Korean cuisine to add a gentle tang to dipping sauces, marinades for meat, and dressings for salads and seasoned vegetables (muchim). For a simple vegetable side dish, toss blanched spinach with a splash of this apple vinegar, soy sauce, and sesame oil. Its subtle sweetness also makes it suitable for creating refreshing beverages when diluted with water and a little honey. This product is a fundamental ingredient for anyone looking to replicate the balanced flavours of authentic Korean home cooking.\u003c\/p\u003e","brand":"CJ Baeksul","offers":[{"title":"Default Title","offer_id":53925945082182,"sku":"18753","price":4.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/e2cff1d144f789b50c2bdad6455b096f.jpg?v=1786447762"},{"product_id":"cj-sagwa-sikcho-500ml","title":"CJ Baeksul Apple Vinegar 500ml","description":"\u003cp\u003eSagwa-sikcho (사과식초), or Korean apple vinegar, is a mild and fruity vinegar made from fermented apples. This versatile pantry staple from CJ Baeksul offers a crisp, tangy flavour with a subtle sweetness, making it less harsh than many Western apple cider vinegars. It is widely used in Korean cuisine to add a bright, acidic note to sauces, marinades, and dipping sauces without overpowering other ingredients. Use it to season blanched vegetables for namul side dishes, mix it into a base for a refreshing salad dressing, or add a splash to a dipping sauce for fried chicken or dumplings. For a simple vegetable pickle, combine this apple vinegar with water, sugar, and salt. Its gentle acidity makes it a fundamental component for balancing flavours in many Korean recipes and a staple in any Korean kitchen pantry.\u003c\/p\u003e","brand":"CJ Baeksul","offers":[{"title":"Default Title","offer_id":54789534187846,"sku":"18760","price":2.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/008c219637742492b9eb1b94d67522d9_7f6aef8c-337d-4a1e-bb54-c4d59cd1d3e1.jpg?v=1786447395"},{"product_id":"cj-2bae-sagwa-sikcho-900ml","title":"CJ Baeksul Apple Vinegar 900ml","description":"\u003cp\u003eSagwa-sikcho (사과식초), or Korean apple vinegar, is a versatile pantry staple made from fermented apples. This vinegar from CJ Baeksul has a crisp, tangy flavour with a subtle fruity sweetness, making it milder than many Western apple cider vinegars. It is commonly used in Korea to add a bright, acidic note to dipping sauces, marinades for meat, and as a key ingredient in pickled vegetable side dishes (banchan). For a simple salad dressing, whisk it with a little soy sauce, sesame oil, and a touch of sugar. This large 900ml bottle is ideal for households that frequently enjoy Korean cooking, from making quick pickles to balancing the flavours in soups and stews. Its clean taste also makes it suitable for use in non-alcoholic beverages or as a general-purpose cooking vinegar. Store in a cool, dry place away from direct sunlight.\u003c\/p\u003e","brand":"CJ Baeksul","offers":[{"title":"Default Title","offer_id":50215641055558,"sku":"18739","price":4.85,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/05cab18f6bc834dddb408409f51c9004.jpg?v=1786449709"},{"product_id":"cj-hyeonmi-sikcho-900ml","title":"CJ Baeksul Brown Rice Vinegar 900ml","description":"\u003cp\u003eHyeonmi-sikcho (현미식초), or Korean brown rice vinegar, is a mild and versatile pantry staple made from fermented brown rice. This vinegar from CJ Baeksul has a less acidic profile compared to Western vinegars, with a subtle nutty and slightly sweet flavour derived from the whole grain rice. It is commonly used in Korea to season vegetables, make dipping sauces, or add a gentle tang to soups and stews. For a simple application, mix it with soy sauce and a little sugar to create a classic dressing for salads or a dipping sauce for Korean dumplings (mandu). Its smooth taste makes it an excellent choice for marinades for fish or chicken, as it tenderises the meat without overpowering its natural flavour. This is a fundamental ingredient for anyone exploring authentic Korean home cooking.\u003c\/p\u003e","brand":"CJ Baeksul","offers":[{"title":"Default Title","offer_id":53757459661126,"sku":"18777","price":4.1,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/a4bb155c7a1291e87a9fa45e8c089b8b.jpg?v=1786447969"},{"product_id":"cj-tyc-gold-gochujang-1kg","title":"CJ Haechandeul Gochujang Red Pepper Paste 1kg","description":"\u003cp\u003eGochujang (고추장) is a fundamental Korean red pepper paste, essential for adding depth and heat to many dishes. This paste from CJ Haechandeul has a rich, complex flavour that is savoury, slightly sweet, and distinctly spicy, derived from fermented soybeans, glutinous rice, and red chilli powder. Its thick consistency makes it perfect for use as a base in stews like kimchi jjigae, as a key component in marinades for Korean BBQ meats such as bulgogi, or mixed into bibimbap for a spicy kick. For a simple dipping sauce, combine it with sesame oil, garlic, and a touch of vinegar. This large 1kg tub is a staple for any home cook looking to explore authentic Korean cuisine and is ideal for batch cooking or frequent use. It's a cornerstone of the Korean pantry, providing the signature spicy and umami flavour profile loved worldwide.\u003c\/p\u003e","brand":"CJ Haechandeul","offers":[{"title":"Default Title","offer_id":50215641284934,"sku":"33626","price":8.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/9cbc8df757523f392664cf587f3bacba.jpg?v=1786448010"},{"product_id":"cj-tyc-gold-gochujang-500g","title":"CJ Haechandeul Gochujang Red Pepper Paste 500g","description":"\u003cp\u003eGochujang (고추장) is a fundamental Korean red pepper paste, essential for adding savoury depth and a mild, lingering heat to many dishes. Made by CJ Haechandeul, this paste is crafted from fermented soybeans, glutinous rice, and red chilli powder, resulting in a thick texture and a complex flavour that is simultaneously spicy, sweet, and deeply savoury. It's an indispensable ingredient for classic Korean recipes like bibimbap, tteokbokki (spicy rice cakes), and various stews (jjigae). For a simple weeknight meal, mix a spoonful into a marinade for chicken or pork, or blend it with other condiments to create a custom dipping sauce for grilled meats and vegetables. This versatile paste is a cornerstone of the Korean pantry, providing an authentic taste for both traditional cooking and modern fusion dishes. Contains WHEAT and SOY.\u003c\/p\u003e","brand":"CJ Haechandeul","offers":[{"title":"Default Title","offer_id":54595952017734,"sku":"36200","price":4.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/RedPepperPaste_Gochujang_500G.jpg?v=1728478557"},{"product_id":"cj-jaeraesik-dwenjang-500g","title":"CJ Haechandeul Doenjang Soybean Paste 500g","description":"\u003cp\u003eDoenjang (된장) is a traditional Korean fermented soybean paste, fundamental to Korean cuisine. This paste from CJ Haechandeul has a deep, savoury, and umami-rich flavour with a distinct earthy aroma, derived from its natural fermentation process. It serves as an essential base for many classic Korean dishes, including the popular doenjang-jjigae (soybean paste stew), soups, and various dipping sauces. For an authentic Korean stew, simply dissolve a spoonful of the paste in boiling water with tofu, vegetables, and your choice of meat or seafood. This product is a staple for anyone looking to explore the foundational flavours of Korean home cooking. CONTAINS: SOY, WHEAT.\u003c\/p\u003e","brand":"CJ Haechandeul","offers":[{"title":"Default Title","offer_id":50215641579846,"sku":"33349","price":3.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/SoybeanPaste500G_6adfe1c3-41a6-4355-bdf3-45823898514f.jpg?v=1725636680"},{"product_id":"cj-sagyejeol-ssamjang-500g","title":"CJ Haechandeul Ssamjang Seasoned Soybean Paste 500g","description":"\u003cp\u003eSsamjang (쌈장) is a thick, seasoned Korean dipping paste made from a blend of fermented soybean paste (doenjang), red chilli paste (gochujang), and various seasonings. This classic condiment from CJ Haechandeul offers a deeply savoury, umami-rich flavour with a mild, pleasant heat and a hint of sweetness from garlic and onion. It is the essential companion for Korean barbecue, used as a dip for grilled meats like samgyeopsal and galbi, which are then wrapped in lettuce or perilla leaves. For a quick and authentic taste of Korea, simply add a dollop of ssamjang to your lettuce wraps with grilled pork, chicken, or vegetables. It can also be used as a flavourful dip for fresh vegetable sticks like carrots and cucumbers, or as a base for marinades and stews. This paste is a staple in any Korean pantry, ideal for anyone looking to recreate an authentic Korean BBQ experience at home. Contains SOY and WHEAT.\u003c\/p\u003e","brand":"CJ Haechandeul","offers":[{"title":"Default Title","offer_id":54117077188934,"sku":"32854","price":3.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/SeasonedSoybeanPaste_Ssamjjang_500G.jpg?v=1725636579"},{"product_id":"cj-sagyejeol-ssamjang-170g","title":"CJ Haechandeul Ssamjang Seasoned Soybean Paste 170g","description":"\u003cp\u003eSsamjang (쌈장) is a thick, seasoned Korean dipping paste made from a blend of fermented soybean paste (doenjang), red chilli paste (gochujang), and various seasonings. This classic condiment from CJ Haechandeul has a deeply savoury, salty, and subtly sweet flavour profile with a mild, pleasant heat. It is the essential companion for Korean barbecue, used as a dip for grilled meats like samgyeopsal (pork belly) and bulgogi, which are then wrapped in lettuce or perilla leaves. For a quick and authentic Korean meal, simply add a dollop of ssamjang to your lettuce wraps with grilled meat and a slice of garlic. It also serves as a versatile vegetable dip for fresh cucumber or carrot sticks, making it a staple condiment in any Korean pantry. This product contains SOY and WHEAT.\u003c\/p\u003e","brand":"CJ Haechandeul","offers":[{"title":"Default Title","offer_id":54890668523846,"sku":"31057","price":2.15,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/5404-002-16-2023-120236-058.jpg?v=1723123498"},{"product_id":"cj-haetban-3p-3x210g","title":"CJ Haetban Microwave White Rice 210g x3","description":"\u003cp\u003eHaetban (햇반) is a brand of pre-cooked, microwavable white rice from Korea, known for its convenience and fresh taste. Made with high-quality short-grain rice, it achieves a soft, slightly sticky texture that closely resembles freshly steamed rice, making it a staple in many Korean households. Ready in just two minutes in the microwave, it offers a quick and simple solution for busy weeknight dinners, office lunches, or as a base for various Asian dishes. Serve it alongside Korean stews like kimchi jjigae, with grilled meats for a BBQ meal, or use it to make a quick bibimbap. For best results, peel back the film to the dotted line before heating. This multi-pack contains three individual servings, ensuring you always have a portion of perfectly cooked rice on hand. It is a fundamental component of the modern Korean pantry.\u003c\/p\u003e","brand":"CJ Hetbahn","offers":[{"title":"Default Title","offer_id":50215641710918,"sku":"109858","price":6.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/6ff15e9aeef0d804703d7c04a5350f5d.jpg?v=1786450039"},{"product_id":"cj-instant-brown-rice-3p-210g","title":"CJ Haetban Instant Brown Rice Multi-Pack 210g x3","description":"\u003cp\u003eHetbahn (햇반) is a brand of pre-cooked, microwavable Korean rice that serves as a convenient staple for any meal. This version is made with nutritious brown rice, offering a slightly nutty flavour and a firmer, chewier texture compared to standard white rice. It provides the wholesome taste of freshly cooked rice in just 90 seconds, making it an excellent choice for quick weeknight dinners, office lunches, or as a base for bibimbap and other Korean dishes. To prepare, simply peel back the film to the dotted line and microwave on high for 90 seconds. For those without a microwave, the sealed bowl can also be boiled in water for 10 minutes. This multi-pack contains three individual servings, ensuring you always have a portion of healthy Korean rice ready to go. This product contains no common allergens.\u003c\/p\u003e","brand":"CJ Hetbahn","offers":[{"title":"Default Title","offer_id":54181147672902,"sku":"101106","price":7.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/BrownInstantRice3Pack130G.jpg?v=1725627254"},{"product_id":"daesang-minsok-dangmyun-500g","title":"Minsok Dangmyeon Sweet Potato Noodles 500g","description":"\u003cp\u003eDangmyeon (당면), also known as Korean glass noodles, are a type of vermicelli made from sweet potato starch. These noodles have a unique chewy, springy, and elastic texture once cooked, and they turn translucent, which is why they are often called glass noodles. They are essential for making Japchae, a classic Korean stir-fried noodle dish, where they soak up the savoury flavours of soy sauce, sesame oil, and vegetables without becoming mushy. To prepare, simply boil the noodles for about 6-8 minutes until they are soft and chewy, then rinse under cold water to stop the cooking process. They can then be added to stir-fries, soups like budae jjigae, or used in mandu (dumpling) fillings. These noodles are naturally gluten-free, making them a versatile pantry staple suitable for a wide range of dietary needs. They are a cornerstone of Korean cooking, perfect for anyone looking to recreate authentic dishes at home.\u003c\/p\u003e","brand":"Daesang O'Food","offers":[{"title":"Default Title","offer_id":53710926643526,"sku":"63233","price":8.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/63233.jpg?v=1735919876"},{"product_id":"daesang-gochujang-bulgogi-marinade-for-pork-500g","title":"Daesang O'Food Gochujang Bulgogi Marinade For Pork 500g","description":"\u003cp\u003eBulgogi (불고기) is a classic Korean grilled meat dish, and this marinade provides the authentic flavour base specifically for pork. This Korean sauce combines the sweet and savoury notes of traditional bulgogi with the deep, spicy complexity of gochujang, a fermented red chilli paste. The resulting flavour is rich, slightly sweet, and moderately spicy, with a hint of garlic and ginger that perfectly complements pork. It's an excellent choice for a quick weeknight meal; simply marinate pork strips for at least 30 minutes before grilling, pan-frying, or barbecuing. For a complete Korean BBQ experience at home, serve the cooked pork in lettuce wraps with rice and kimchi. This marinade is ideal for anyone looking to easily recreate the popular Korean spicy pork bulgogi, known as Jeyuk Bokkeum, in their own kitchen.\u003c\/p\u003e","brand":"Daesang O'Food","offers":[{"title":"Default Title","offer_id":55464152990022,"sku":"32466","price":5.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/bc8dc66c99bc076a078a89feea8aff30.jpg?v=1786449884"},{"product_id":"daesang-hanshik-guk-ganjang-500ml","title":"Daesang O'Food Guk-Ganjang Soy Sauce for Soup 500ml","description":"\u003cp\u003eGuk-ganjang (국간장), or Korean soy sauce for soup, is a traditional condiment made from fermented soybeans and brine. Lighter in colour but saltier and more complex in flavour than regular soy sauce, it is specifically designed to season soups and stews without darkening the broth. Its distinct umami depth comes from a longer fermentation process, giving it a savoury, slightly tangy profile. Use it to season classic Korean dishes like miyeok-guk (seaweed soup) or to add a foundational savoury note to vegetable broths and noodle soups. A small amount is usually sufficient to season a large pot, so add it incrementally to taste. This type of soy sauce is a staple in Korean kitchens for achieving an authentic, clean-tasting soup base. Contains SOY and WHEAT.\u003c\/p\u003e","brand":"Daesang O'Food","offers":[{"title":"Default Title","offer_id":54106751009094,"sku":"22343","price":3.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/CJW-HETSAL-DAMEUN-GUK-GANJANG-500ml.png?v=1723123519"},{"product_id":"daesang-yangjo-jin-ganjang-jinhan-mat-200ml","title":"Daesang O'Food Extra Soy Sauce 200ml","description":"\u003cp\u003eGanjang (간장), or Korean soy sauce, is a fundamental condiment in Korean cuisine, made from fermented soybeans. This Extra Soy Sauce from Daesang O'Food has a deep, savoury flavour with a balanced saltiness and a subtle sweetness, making it a versatile pantry staple. It is an all-purpose soy sauce, suitable for a wide range of applications from seasoning soups and stews to creating marinades for meat and vegetables. Use it to prepare classic Korean dishes like bulgogi, japchae, or simply as a dipping sauce for dumplings and pancakes. For a quick and flavourful marinade, combine it with garlic, ginger, and a touch of sesame oil. This soy sauce is a cornerstone of authentic Korean cooking, ideal for anyone looking to explore the rich flavours of Korean food at home. Contains SOY and WHEAT.\u003c\/p\u003e","brand":"Daesang O'Food","offers":[{"title":"Default Title","offer_id":50215642497350,"sku":"26090","price":1.65,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/CJWYangjoJinGanjangJinhanMat_200ML.jpg?v=1724401081"},{"product_id":"daesang-hyunmi-chal-gochujang-500g","title":"Daesang O'Food Gochujang Korean Red Pepper Paste 500g","description":"\u003cp\u003eGochujang (고추장), Korean red pepper paste, is a fundamental condiment in Korean cuisine, made from fermented soybeans, red chilli powder, glutinous rice, and salt. This paste from Daesang O'Food offers a complex flavour profile that is savoury, slightly sweet, and has a deep, lingering spiciness. It is an essential ingredient for adding authentic heat and umami to countless dishes, from weeknight stir-fries to slow-cooked stews. For a classic use, mix it into a marinade for Korean BBQ meats like bulgogi or use it as the base for the sauce in bibimbap. A small amount can also be whisked into mayonnaise or yoghurt to create a spicy dipping sauce for vegetables or fried chicken. This product contains WHEAT and SOY. It is a staple for anyone looking to explore the core flavours of Korean cooking.\u003c\/p\u003e","brand":"Daesang O'Food","offers":[{"title":"Default Title","offer_id":53757462151494,"sku":"31437","price":5.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/red-pepper-paste-500g.jpg?v=1761056873"},{"product_id":"jaeraesik-seng-dwenjang-500g","title":"Daesang O'Food Ssamjang Seasoned Soybean Paste 500g","description":"\u003cp\u003eSsamjang (쌈장) is a thick, seasoned Korean dipping paste made from a blend of fermented soybean paste (doenjang) and red chilli paste (gochujang). This classic condiment from Daesang O'Food has a deeply savoury, salty, and slightly sweet flavour profile with a mild, pleasant heat from the chilli. It is most famously used as a dipping sauce for Korean BBQ, where diners add a small amount to lettuce wraps filled with grilled meat like samgyeopsal or bulgogi. For an authentic experience, serve it alongside fresh garlic slices, green chillies, and crisp lettuce leaves. This versatile paste can also be used as a vegetable dip for cucumber or carrot sticks, or mixed into stews to add a complex umami depth. CONTAINS: SOY, WHEAT.\u003c\/p\u003e","brand":"Daesang O'Food","offers":[{"title":"Default Title","offer_id":50215642759494,"sku":"36012","price":3.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/42b10505103f2d3b03078c54b8156b72.jpg?v=1786450009"},{"product_id":"daesang-luncheon-meat-330g","title":"Daesang O'Food Luncheon Meat 340g","description":"\u003cp\u003eLuncheon meat is a type of canned, pre-cooked pork that has become a staple ingredient in modern Korean cooking. This version from Daesang O'Food offers a savoury, salty flavour and a firm yet tender texture that holds its shape well when cooked. It is incredibly versatile and often used as the star ingredient in the popular Korean army stew, budae-jjigae (부대찌개), where it adds depth and a satisfying richness to the spicy broth. For a quick and simple meal, slice the luncheon meat and pan-fry it until the edges are golden brown and slightly crispy. Serve the fried slices alongside steamed rice and kimchi for a classic Korean lunchbox-style meal, or use it in kimbap rolls and fried rice. This pantry essential is ideal for anyone looking to recreate authentic Korean comfort food dishes at home. Contains PORK.\u003c\/p\u003e","brand":"Daesang O'Food","offers":[{"title":"Default Title","offer_id":50673295786310,"sku":"114928","price":6.15,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/b925677f2ef6989990ec2d36a23db315.jpg?v=1786450018"},{"product_id":"ottugi-gosohan-chamgireum-320ml","title":"Otogi Sesame Oil 320ml","description":"\u003cp\u003eSesame oil, or chamgireum (참기름), is a fundamental Korean cooking oil made from roasted sesame seeds. This particular oil from Otogi has a deep, nutty aroma and a rich, toasted flavour that is distinct from lighter, cold-pressed sesame oils. It is an essential ingredient for adding an authentic finishing touch to many Korean dishes, from seasoning vegetables for bibimbap to creating dipping sauces for grilled meats. A small drizzle just before serving is often all that's needed to impart its signature fragrance and taste. For best results, add it at the end of cooking, as its low smoke point makes it unsuitable for high-heat frying. Store this versatile pantry staple in a cool, dark place to preserve its flavour. Contains SESAME.\u003c\/p\u003e","brand":"Otogi","offers":[{"title":"Default Title","offer_id":50215642956102,"sku":"10408","price":9.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/eaa3280ce8f94bb075e5c014fe5a81af.jpg?v=1786449763"},{"product_id":"ottugi-bokkum-chamkkae-200g","title":"Otogi Roasted Sesame Seeds 200g","description":"\u003cp\u003eRoasted sesame seeds, known as Bokkeun-kkae (볶은깨) in Korean, are a fundamental ingredient in Korean cuisine, prized for their nutty aroma and crunchy texture. These high-quality seeds from Otogi are carefully roasted to develop a deep, toasted flavour that enhances a wide variety of dishes. They are commonly used as a finishing garnish for soups, stews, and noodle dishes, or mixed into vegetable side dishes (banchan) like seasoned spinach or bean sprouts. For an extra burst of flavour, lightly crush the seeds with a mortar and pestle or your fingers just before sprinkling over your meal. This simple step releases their fragrant oils. These versatile seeds are a staple for anyone looking to add an authentic touch to their Korean cooking, from bibimbap bowls to grilled meats. CONTAINS: SESAME.\u003c\/p\u003e","brand":"Otogi","offers":[{"title":"Default Title","offer_id":50215643218246,"sku":"140422","price":6.45,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/RoastedSesame200G.jpg?v=1725635270"},{"product_id":"ottugi-somyun-900g","title":"Otogi Somyeon Thin Wheat Noodles 900g","description":"\u003cp\u003eSomyeon (소면) are very thin Korean wheat flour noodles, essential for a variety of classic dishes. These noodles have a smooth, soft, and slightly chewy texture once cooked, making them incredibly versatile for both hot and cold preparations. They are most famously used in warm noodle soups like Janchi-guksu (banquet noodles) or served chilled with a spicy gochujang-based sauce in dishes like Bibim-guksu. To prepare, simply boil the noodles for 3-4 minutes until tender, then rinse thoroughly under cold water to remove excess starch and prevent sticking. This step is crucial for achieving the perfect texture. This large 900g pack is ideal for family meals or for anyone who loves incorporating authentic Korean noodles into their weekly cooking routine. Contains WHEAT.\u003c\/p\u003e","brand":"Otogi","offers":[{"title":"Default Title","offer_id":50215643251014,"sku":"61400","price":3.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/c5ac344fbab94587d7be893f1f657ac1.jpg?v=1786447752"},{"product_id":"ottugi-kalguksu-500g","title":"Otogi Kalguksu Flat Wheat Noodles 500g","description":"\u003cp\u003eKalguksu (칼국수) are traditional Korean knife-cut noodles made from wheat flour. These dried noodles from Otogi have a delightfully soft and chewy texture when cooked, perfect for absorbing the rich flavours of any broth they are served in. Their flat, broad shape makes them exceptionally satisfying in hearty soups and stews, a staple comfort food in Korean households, especially during colder months. To prepare, simply add the noodles to a boiling soup or broth and cook for about 5-7 minutes until tender. They are the classic choice for the namesake dish, Kalguksu, a comforting chicken noodle soup, but are also versatile enough for seafood broths or spicy vegetable soups. These noodles are a pantry essential for anyone looking to recreate authentic Korean soup dishes at home. Contains WHEAT.\u003c\/p\u003e","brand":"Otogi","offers":[{"title":"Default Title","offer_id":50215643349318,"sku":"64302","price":2.1,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/efdd325d4595c4d6e911d9225e5ec566.jpg?v=1786447834"},{"product_id":"ottugi-kalguksu-900g","title":"Otogi Kalguksu Flat Wheat Noodles 900g","description":"\u003cp\u003eKalguksu (칼국수) are traditional Korean knife-cut noodles made from wheat flour. These dried noodles from Otogi have a delightfully soft and chewy texture when cooked, perfect for absorbing the rich flavours of any broth. They are wider and flatter than typical somen or ramen noodles, making them ideal for hearty, comforting soups, especially during cooler months. To prepare, simply add the noodles to a boiling soup or broth and cook for about 5-7 minutes until tender. They are the classic choice for the popular Korean chicken noodle soup, Dak-kalguksu, but also pair wonderfully with seafood or anchovy-based broths. These noodles contain WHEAT. This large 900g pack is a staple for any Korean pantry, suitable for family meals or batch cooking.\u003c\/p\u003e","brand":"Otogi","offers":[{"title":"Default Title","offer_id":50673130045766,"sku":"64401","price":3.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/c3b80ea4f5ebc81620a03f5841aad3cb.jpg?v=1786447850"},{"product_id":"ottugi-yetnal-dangmyun-300g","title":"Otogi Dangmyeon Sweet Potato Noodles 300g","description":"\u003cp\u003eDangmyeon (당면) are Korean glass noodles made from sweet potato starch. These noodles have a unique chewy, springy, and elastic texture that distinguishes them from wheat or rice noodles. Once cooked, they become translucent and readily absorb the flavours of sauces and broths they are mixed with, making them a versatile ingredient in Korean cuisine. Dangmyeon is the essential noodle for Japchae, a classic Korean stir-fried noodle dish with vegetables and meat, often served on holidays and special occasions. To prepare, simply boil the noodles for 6-8 minutes until soft and translucent, then rinse in cold water to stop the cooking process before adding to your stir-fry or soup. These noodles are naturally gluten-free, making them a suitable choice for various dietary needs. They are a staple ingredient for anyone looking to recreate authentic Korean dishes at home.\u003c\/p\u003e","brand":"Otogi","offers":[{"title":"Default Title","offer_id":53925979554118,"sku":"60107","price":4.35,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/baf794d054c2fc317678bc4e25cae282.jpg?v=1786447964"},{"product_id":"ottugi-yetnal-dangmyun-500g","title":"Otogi Dangmyun Vermicelli Sweet Potato Noodles 500g","description":"\u003cp\u003eDangmyeon (당면) are Korean glass noodles made from sweet potato starch. These noodles have a unique chewy and springy texture that distinguishes them from wheat or rice-based noodles, and they turn translucent when cooked. Their neutral flavour makes them excellent at absorbing the tastes of sauces and broths they are cooked in. Dangmyeon is the essential ingredient for Japchae, a classic Korean stir-fried noodle dish with vegetables and meat, but they are also widely used in soups, stews (like Andong Jjimdak), and dumplings. To prepare, simply boil the noodles for 6-8 minutes until they are soft and translucent, then rinse with cold water to stop the cooking process. These gluten-free noodles are a versatile staple in any Korean pantry, ideal for creating authentic dishes at home. CONTAINS: No major allergens.\u003c\/p\u003e","brand":"Otogi","offers":[{"title":"Default Title","offer_id":54839251665222,"sku":"60206","price":7.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/f00e5289392ca7354644250d09b5a04e.jpg?v=1786447771"},{"product_id":"ottugi-jin-ramyun-mild-small-cup-65g","title":"Otogi Jin Ramen Noodle Cup Mild 65g","description":"\u003cp\u003eJin Ramen (진라면) is a popular brand of Korean instant noodles known for its satisfyingly chewy texture and rich broth. This mild version from Otogi offers a savoury, umami-rich beef and vegetable flavour without the intense heat of typical Korean ramyun, making it accessible to all palates. The convenient cup format is perfect for a quick and easy lunch at the office, a simple weeknight meal, or a comforting late-night snack. To prepare, simply add boiling water up to the line, wait three minutes, stir well, and enjoy. For a more substantial meal, try adding a soft-boiled egg, some sliced spring onions, or a piece of cheese on top. This mild ramen is a staple in many Korean households and is ideal for those new to Korean noodles or anyone who prefers a less spicy but deeply flavourful soup.\u003c\/p\u003e","brand":"Otogi","offers":[{"title":"Default Title","offer_id":54866575032646,"sku":"40103","price":1.45,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0612\/1753\/8220\/files\/ottogi-jin-ramen-cup-mild-flavor-65g.webp?v=1761923038"}],"url":"https:\/\/shillamarket.com\/collections\/food.oembed?page=26","provider":"Shilla Market","version":"1.0","type":"link"}